Friday, February 27, 2009
Choose Foods For Disaster Survival
For most people, the idea of enduring a natural disaster or state of emergency is almost too scary to consider. However, it is responsible t...
Use Tomato Relish
Tomato relish has many uses in the kitchen. Tomato relish is an uncommon condiment that deserves a more prominent place in your kitchen. Lik...
Thursday, February 26, 2009
Make Wine Rack Displays
Make Wine Rack Displays Appreciating and enjoying wine is living well. Celebrate your passion for wine with a properly assembled display of ...
Steam Yams
Steam Yams Yams being confused with sweet potatoes dates back to America's slavery days. In the U.S., when softer varieties of sweet po...
Wednesday, February 25, 2009
Bacteria Used To Make Cheese
Different bacteria produce different types of cheese. Cheeses get their variety of tastes, smells and textures, in part, from different kind...
The Taste Differences In Red Wines
Every wine has a taste profile. The three major classic red wines produced in the world are: cabernet sauvignon, merlot and pinot noir, each...
Tuesday, February 24, 2009
Smoke Spiral Ham On The Big Green Egg
Ham is a pork shoulder brined for a length of time in curing salts. The Big Green Egg is a ceramic cooker derived from the kamado, an ancien...
Make A Lollipop Practice Wedding Bouquet
Transform lollipops into flowers. Add a touch of whimsy to a wedding rehearsal with lollipop bouquets for the bride and her bridesmaids. The...
Friday, February 20, 2009
Crush Pretzels
Use pretzels in place of traditional bread ingredients in a variety of dishes. Crushed pretzels can add an interesting flavor, texture and s...
Garden With A Pomegranate Tree
If you're looking for a small tree with gorgeous flowers and delicious fruit that's easy to grow, pick a pomegranate. Really more of...
Thursday, February 19, 2009
Make A Ham Glaze
A ham can be a tasty main course for any special occasion. Ham is a treasured dish for special occasions and few things bring out the flavor...
Wednesday, February 18, 2009
Nutritional Value Of Triple Sec
Triple sec is a liqueur made in the Caribbean that is used to enhance the flavor of several staples of alcoholic beverages, including margar...
Make Classic Caesar Salad
Exactly what constitutes a "classic" Caesar salad is a matter of some contention, but this recipe will be familiar to most. The dr...
Tuesday, February 17, 2009
Use Kamut Flour
Kamut® is the trademarked brand name for what is commonly known as khorasan wheat, an ancient relative of modern durum wheat. Kamut's nu...
Appetizers That Take Less Than An Hour To Make
Appetizers whet the appetite before a meal. Appetizers or hors d'oeuvres are small, bite-sized foods served before a meal. An appetizer ...
Monday, February 16, 2009
Appetizers Made With Baby Corn
Baby corn is a staple in many Asian and Indian dishes. Baby corn is exactly what its name implies: small, immature ears picked early from a ...
Friday, February 13, 2009
Make Chocolate Chip Cheesecake
Chocolate chip cheesecake will soothe the palates of both chocolate and cheesecake lovers alike. With a rich chocolate chip and cheesecake c...
Make Vermilion Sealing Wax
Homemade sealing wax adds personal touches to your stationary and other crafts. Sealing wax provides a decorative way to embellish or seal n...
Can Fresh Garden Salsa
Use canned salsa year-round to spice up meals. Canning salsa at home is a satisfying way to use the bounty from your garden. The bright colo...
Thursday, February 12, 2009
Diet With Brown Rice To Lose Weight
Brown rice is healthier than white rice. Brown rice is a healthy grain to enjoy with a variety of meals, and if you're trying to lose ...
Deer Jerky Spices
Deer jerky is a culinary canvas, providing room for experimentation with spices. A staple food for families in the northern United States an...
Wednesday, February 11, 2009
Africanamerican Soul Food Cooking
Soul food is the term applied to a style of food traditionally enjoyed in the southern United States. It originated with African-American s...
Lower Food Costs
Food costs are a large part of anyone's budget, so keeping those costs in check is a priority for those with limited budgets. Following ...
Tuesday, February 10, 2009
Yogurt
There's no doubt about it: Americans love their yogurt . Supermarkets all over the country have huge sections devoted to different brand...
Make Brown Rice Flour
Different varieties of rice will give you different flavors in your rice flour . Brown rice flour is nothing more than brown rice kernels g...
Monday, February 9, 2009
Serve Riesling Wine
Serve dry Rieslings in a larger glass, filled halfway. Rieslings are traditionally German wines, known for being sweet --- sometimes overly ...
Get Bars To Start Serving The Delicious Holiday Cocktail You Invented
After years of experimenting with all the different types of alcohol, juice and mixers at home, you have finally created "the perfect h...
Friday, February 6, 2009
Chocolate Fountain Food Dipping Ideas
Chocolate Fountain A chocolate fountain provides not only a decadent dessert, but a visually pleasing centerpiece as well. A large assortme...
How Long Does It Take To Poach An Egg In An Egg Poacher
How Long Does It Take to Poach an Egg in an Egg Poacher? Boiling Water An egg poacher is a piece of metal cookware with a frame that fits in...
Thursday, February 5, 2009
How Long Do I Bathe Tomato Sauce When Canning
Bathe canning jars to create air-tight seals and prevent spoilage. Canning your own tomato sauce ensures it is free of added sugar, sodium a...
Wednesday, February 4, 2009
Construct A Wine Rack
A wine rack can help store multiple bottles in a small location. For an oenophile, receiving a bottle of wine is one of the best things that...
Nonalcoholic Margaritas
Non-alcoholic margaritas are a great way to enjoy the delicious taste of the most popular cocktail in the United States, the traditional lim...
Pickled Beets
Pickled beets bring a delightful sweet-tart accent to winter and summer meals. In the days before reliable refrigeration, pickling and canni...
Tuesday, February 3, 2009
Break Down Yellow Rock Sugar
Yellow rock sugar is also known as Chinese rock sugar. Unlike western granulated sugar, rock sugar is sold in solid, honey-colored chunks. ...
Monday, February 2, 2009
Tartaric Acid Vs Cream Of Tartar
Tartaric acid, used to make cream of tartar, can be derived from wine cask residues. Although cream of tartar and tartaric acid are close re...
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