This creamy dessert is a big hit at all family gatherings. It can be made the night before, and just popped out of the refrigerator when you are ready to serve it. Even those who aren't particularly fond of sour cream will dive into this refreshing dessert!
Instructions
Make A Creamy Fruit Salad
1. Open the six cans of fruit cocktail . Set a strainer over a large glass or bowl. Dump four of the cans of fruit cocktail into the strainer to remove the juice. The juice from these four cans can be saved for something else, or makes a great juice drink. There is usually someone waiting in my kitchen to gladly drink it!
2. Put the four strained cans into a large bowl that has a lid. Add the two remaining cans, juice and all. Empty the 8-ounce container of sour cream into the bowl with the fruit and stir it together to mix in the .
3. Scoop the 16-ounce container of whipped topping into the fruit mixture and stir thoroughly. Place the lid on the bowl and refrigerate it overnight. That's it. You will have a delicious dessert to serve your family, or to take to a potluck. People will rave about how delicious it is, and it hardly took any time at all.
Tags: sour cream, cans fruit, cans fruit cocktail, Creamy Fruit, Creamy Fruit Salad